A Typical New Orleans Breakfast

Brandy Milk Punch or Creole Bloody Mary

Start with an eye opener!

Southern Baked Apple with Cream

Eggs Hussarde...A Brennan's Original!
One of the dishes that put "Breakfast at Brennan's" on the map. Poached eggs atop Holland rusks, Canadian bacon and Marchand de Vin sauce. Topped with Hollandaise sauce.

Brennan's Hot French Bread

Bananas Foster

A Brennan Creation and now World Famous -- Bananas sautéed in butter, brown sugar, cinnamon and banana liqueur then flamed in rum. Served over vanilla Ice Cream

It's traditional to have wine with breakfast at Brennan's -- we recommend: Pouilly Fuisse, Louis Jadot


VIEW OTHER MENUS


More information about New Orleans!
Site designed & maintained by Compucast Web Media
Copyright © 2012