Dinner Tasting Menu $80
Celebrating 80 Years in 2026! Price includes welcome Champagne + tasting portions of each course.
Add Wine Pairing Supplement
4 Ounce Wine Pours $120.00
Welcome Bubbles
Glass of 'Brennan's Essential' by Piper-Heidsieck Champagne, France NV
First Course
Grande Isle Jewel Oysters*
Served Raw, Preserved Fresno Chile Mignonette, Parsley
Second Course
Louisiana BBQ Lobster
'nduja, White Bean Stew
Suggested Pairing
Domaine Matrot Meursault Burgundy 2023
Third Course
Redfish Véronique
Hibiscus-pickled Grapes, Braised Leeks, Fingerling Potatoes, Preserved Lemon Beurre Blanc
Suggested Pairing
Louis Jadot Beaune Bressandes 1er Cru Burgundy 2022
Fourth Course
Hazelnut-Crusted Duck
14-day Dry-aged Rohan Duck, Brown Butter & Sweet Potato Purée, Local Delicata Squash, Sage, Duck Jus
Suggested Pairing
Paul Hobbs Coombsville Napa Valley Cabernet Sauvignon 2021
Fifth Course
Lemon Tart
Yuzu Mousse, Lemon Jelly, Sweet Pastry Crumb, Toasted Meringue
Suggested Pairing
Royal Tokaji Late Harvest Tokaji 2018
