Dinner

Appetizers

100% Turtle Meat, Brown Butter Spinach, Grated Egg, Aged Sherry $11

Gulf Shrimp And Oysters, Poché's Andouille Sausage, Basmati Rice $10

Heirloom Tomato Salad

Armenian Striped Cucumbers, Mozzarella, Toasted Peanuts, White Balsamic Vinaigrette $12

Little Gem Lettuce, Leidenheimer Crisps, Smoked Oyster Dressing $11

Crispy Shrimp Crêpes Robuchon

Basil Pistou, Shrimp Hollandaise $15

Compressed Apple, Crème Fraîche, Serrano Pepper, Shallot & Chive Mignonette $16

Summer Pâté Tart

Housemade Duck Pâté, Sweet Corn Mousse, Tomato Gelée $13

"Blackened" Redfish

Louisiana Jumbo Lump Crab, Yellow Squash, Zucchini, Lemon Beurre Fondue $34

Satsuma Lacquered Duck

Slow Roasted Rohan Duck, Duck Confit Jus, Daikon Cake, Mustard Frill, Local Satsuma & Green Peppercorn Vinaigrette $42

Seared Scallops

Large Maine Scallops, Caramelized Potato Soubise, Black-eyed Peas, Cippolini Onions, Ham Jus $32

Gulf Fish Amandine

A New Orleans Classic - Marcona Almonds, Haricot Verts, Preserved Lemon Butter $31

Rabbit Kottwitz

Crispy Mississippi Rabbit, Artichoke, Cauliflower Purée, Lemon-caper Butter $33

Shrimp Creole Kimchi

Louisiana Shrimp, Housemade Kimchi, Forbidden Rice $26

Raviolo of Chèvre & Sheep Feta

Lemon Pasta, Cassoulet Of Summer Vegetables, Basil Butter $24

Grilled Prime Ribeye

1855 Angus Ultra Prime Ribeye, Preserved Chantrelle Mushrooms, Bok Choy, Soy Bordelaise $43